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Six generations later, the Marquis de Lambert des Granges and his daughter, Laure, now look after viticulture and winemaking with the same passion.
They produce a fine, fresh, elegant Sauternes whose structure is conferred by 85% Sémillon and charm by 15% Sauvignon Blanc. Sigalas-Rabaud is very refined – a true connoisseur’s wine that is enjoyable when young thanks to a bouquet of lime blossom and white fruit, although it is frequently able to age for over a century. The second wine, Lieutenant de Sigalas, is the first growth’s “little brother,” made after a strict selection process. It combines the distinction of the grand vin with astonishing freshness.
This great terroir for white wines also produces two excellent dry white wines, Sémillante de Sigalas, made from old Sémillon vines, and Demoiselle de Sigalas, a blend of Sémillon and Sauvignon Blanc.
Gravel and clay
85 % Sémillon
15 % Sauvignon
New barrels: 33%
Lieutenant de Sigalas